Saturday, February 23, 2008

Cinnamon Rolls and Too Much Cheese

I tried 2 new recipes today and somehow they both worked!

This morning I had two friends over, Sarah and Erin, for brunch. I have always wanted to learn how to make good cinnamon rolls so I tried a recipe that was supposed to be just like Cinnabon. Well, they were not just like them but they still hit the spot.

Sarah's final cinnamon roll before she has her little baby boy.

Then for dinner I made Southwestern Soup, a recipe Erin gave me a while ago. It was so easy and good but the cheese I used was a little messy when we were eating it.

3 comments:

Anchoring for my Soul said...

Those cinnamon rolls were delicious. You need to email me the recipe so I can make them for church. Thanks for having me over.

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Lance & Erin Skifter said...

looks yummy. I'm glad you enjoyed the soup. It's the best!